Japanese milk bread loaves with a golden-brown crust and a soft, fluffy interior, shown with one loaf torn open.
Japanese milk bread loaves with a golden-brown crust and a soft, fluffy interior, shown with one loaf torn open.

Japanese Milk Bread

from $5.50

Our Japanese Milk Bread is crafted with the traditional tangzhong technique, producing a silky, feather-light loaf with exceptional freshness. Available as a mini or standard loaf, this bread offers a delicate sweetness and a luxurious, melt-in-your-mouth texture.

Size:

Our Japanese Milk Bread is crafted with the traditional tangzhong technique, producing a silky, feather-light loaf with exceptional freshness. Available as a mini or standard loaf, this bread offers a delicate sweetness and a luxurious, melt-in-your-mouth texture.